Haraaz Fresh Huud ad Daa'ee Collection Center
Region: Haraz Mountains
Farmer: Huud ad Daa'ee Collection Center (a.k.a. Al-Emadi Co-Op) , Meet the Farmers
Altitude: 1900-2440 Meters Above Sea Level (MAS)
Varietal: Tuffahi, Dawairi, Jaadi, various other heirloom varieties
Process: Natural Process (red ripe cherries dried on raised beds)
Roast: Yellow tan roast in small batches to preserve caffeine content and floral coffee notes
The Cup: This is the best roast (in our opinion) to preserve not only the natural caffeine, and wholesome earthy flavor of the coffee. its lighter roast will also yield higher acidity and more earthy flavor.
What is Haraz Fresh?
Fresh coffee cherries purchased directly from producers in the Sharqui Haraz microregion, where our partner, Al-Ezzi receives coffee at local collection points. Fully traceable through the producer ID cards. Coffee is dried on raised beds and milled in Sana'a.
The Huud ad Daa'ee Collection Center Promise.
All coffees collected by Huud ad Daa'ee have been traded in direct contact with the farmers, with full traceability, fresh harvests, some from single fields – and all of them with fantastic flavors in common.