Creating Opportunity
Traditional farming families rely on their wellbeing through coffee. They work collectively to empower the community and individuals within the family.
Hand Picked
Our farmers selectively pick only the ripe cherries. This will ensure sweeter, more complex flavors in the cup as the sugars will have had longer to develop.
Precision Turning
After the coffee cherries have been dried on special raised beds (aka tables), . The cherries are turned regularly to avoid mold, fermentation or rotting.